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https://www.fsai.ie/makeacomplaint/
Welcome to the Food Safety Authority of Ireland website. Here you can get food industry information, find food legislation, check for FSAI latest news or make an online complaint.
https://www.mpi.govt.nz/food-safety/food-safety-for-consumers/food-complaints/
If you have a concern about a food product or a food business you can make a complaint, or seek advice from MPI or a local council. We welcome complaints from the public as they help us and councils better understand your concerns as well as raise awareness with the food industry about their responsibilities to consumers.
https://www.qld.gov.au/health/staying-healthy/environmental/food/report-food-safety-issue
Apr 11, 2018 · If you have a concern about a food product or a food business, you can make a complaint or seek advice from the relevant government agency. Roles and responsibilities Who to contact for different types of issues. Call 13 HEALTH (13 43 25 84) about: food …
https://www.food.gov.uk/contact/consumers/report-problem
Report poor food safety and hygiene practices, including incorrect allergen information, in a restaurant or food shop. Product labelling. Report a problem with misleading or incorrect food product labelling. Report a food crime. Tell us if you suspect serious wrong doing or you are a whistleblower.
https://www.fda.gov/Food/GuidanceRegulation/
Food-related guidance documents, manufacturing processes, food facility registration, HACCP, retail food protection, imports/exports, and Federal/State programs.
https://www.cityoflondon.gov.uk/business/environmental-health/food-safety/food-complaints/Pages/food-complaints-investigation-process.aspx
Food complaints investigation process. What is the investigation process? Investigation - Stage 1. The investigating officer will collect and examine the food to confirm the nature of the complaint and then decide whether or not we need the opinion of other experts. If so, the complaint may be sent to the Public Analyst or an expert with ...
https://www.health.state.mn.us/communities/environment/food/license/complnt.html
Nov 13, 2019 · Determine the city and county where the establishment you wish to report a complaint against is located. View the Minnesota State and Local Food, Pools, and Lodging Contacts (PDF) to determine the appropriate responding agency. In some instances you may need to contact the local public health agency to report your complaint.
https://www.foodsafety.gov/food-poisoning/report-problem-with-food
Food (Except Meat, Poultry or Processed Egg Products) Phone the FDA Main Emergency Number at 866-300-4374 or phone the Consumer Complaint Coordinator for your state or area. Get help with Food, Dietary Supplements, and Cosmetics questions.
https://dph.georgia.gov/environmental-health/food-service
Food Service Healthy Homes and Lead Hotels, Motels and Campgrounds Mosquito-borne Illness Pools Rabies Tanning Wastewater Management Well Water Header Utility Narrow. Breadcrumb. Georgia Department of Public Health ... Food & Water Illness Complaint Vomiting/Diarrhea Clean-up Poster
https://www.foodstandards.gov.scot/business-and-industry/safety-and-regulation
The Scottish Food Enforcement Liaison Committee (SFELC) co-ordinates food law enforcement, sampling and surveillance activities of Scottish local authorities. Regulation & Legislation On this page you can find information on important aspects of food and feed law and our role as a Scottish regulator.
https://www.foodsafety.com.au/laws-requirements/location/act
ACT Legislation. In the Australian Capital Territory, food safety requirements are set by the Food Act 2001. This Act requires that food sold in the ACT is safe and suitable for human consumption and meets all standards set out in the Food Standards Code.
https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/report-a-problem-with-food
If you have experienced a problem with a food product, be sure to contact the appropriate public health organization. For Help with Meat, Poultry and Processed Egg Products: Call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or report the complaint online. For Help with Restaurant Food Problems:
https://dcfoodpolicy.org/policy/legislation/
DC Food Legislative Tracker The 2019-2020 Food Policy Legislative Tracker (updated December 2019) describes all pieces of food policy legislation introduced in the 2019-2020 DC Council legislative session. The tracker also includes a record of the food policy legislation introduced in the 2017-2018 session. This tracker is up to date through the end of the session.
https://ec.europa.eu/food/safety/chemical_safety/food_contact_materials/legislation_en
I. General legislation. The framework Regulation. Commission Regulation (EC) No 1935/2004 provides a harmonised legal EU framework. It sets out the general principles of safety and inertness for all Food Contact Materials (FCMs).
https://capitol.texas.gov/MnuLegislation.aspx
Bill Lookup View the status of bills from the 71st Regular Session (1991) to present. Information available includes bill history with actions, amendments, companions, and text of bill. Reports View reports representing bills authored, bills sponsored, bills reported to committee, bills by subject, today's legislative activity, general legislature and non-legislature activity.
https://www.foodauthority.nsw.gov.au/help/complaints-about-food
The NSW Food Authority works with local councils to help ensure that food sold to NSW consumers is safe and correctly labelled. We welcome your complaints as they help us and councils to better understand your concerns as well as raise the food industry’s awareness of its responsibility for the wellbeing of all consumers.
Welcome to the Food Safety Authority of Ireland website. Here you can get food industry information, find food legislation, check for FSAI latest news or make an online complaint.
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